

OUTDOOR LIFE BEGINS HERE
The spark of liberty then kindles into a flame..."
MGO NIPPLE WEATHER GUARDS:

*** Do not confuse them with "cap keepers"! ***
An air tight, weather tight cover that slips over an empty, uncapped #11 nipple, to seal it while traveling to/from your hunting area.
Made of flexible plastic.
Powder weakening moisture is barred by the tight fit of the Weather Guard. Your rifle will be ready to shoot in the morning. Just remove the Guard, cap and you are ready to fire. No silly need to unload every night!
( Unless your local law requires you to :-)
CURRENT & UPCOMING RENDEZVOUS
You can also add your RENDEZVOUS on our FB page.
This lube is made with actual bear oil! No gimmicks! Anyone else that sells a bear lube, normally fills the can with either paraffin or beeswax and adds a tiny bit of bear oil. We do not use any waxes, but a blend of our best selling anti rust ingredients and bear oil. This is a great COLD weather lube as well!
Click the image
to view/buy the great Patch Lubes, Rust Inhibitors, Muzzleloaders, and many Accessories! This site is loaded with great tips for the black powder enthusiast!!
BUCKSKINS & BLACK POWDER ~ CHECK OUT OUR OTHER GREAT PRODUCTS:
BUCKSKINS & BLACK POWDER BLOG
BUCKSKINS & BLACK POWDER MUZZLELOADER FORUM
HIGH PLAINES MUZZLE LOADING FORUM
MUZZLE LOADER CLUBS
Check out the Weekly ~ Monthly ~ Annual Shoots and other Events In Your Area.
Make A Wingbone Turkey Call
A Primer on Muzzleloading
The Heyday of The Hawken
How Patches Affect Your Roundball Shooting
"Never Use Modern Smokeless Powder In a Muzzleloader"
MGO SPORTSMANS GUIDE
Muzzle Loaders, Hunting, Fishing, related Accessories, and more.
STARLING-TECHNOLOGIES™:
NEED SOME GREAT LIGHTING EFFECTS AND AWESOME SOUND EFFECTS?!

We are so excited to release our prop kit for the movie "Aliens"
The Colonial Marines M41A pulse Rifle.
Kit features LED Mag counter display, Pulse rifle light and sound effects
operated by it's own trigger and the U1 grenade launcher light and sound
effect on it's own activation switch.
Starling Technologies Products Brings Your Projects To Life! We provide many types of services and products for the modeler and hobbyist! Star Wars - Star Trek - War Of The Worlds and many, many others! If you're looking to enhance your Sci Fi models, try our latest custom built and fully assembled L.E.D. Boards. STARLING TECHNOLOGIES™ is constantly creating new and innovative product lines for model builders worldwide! You can also get these boards in kit form for the more advanced builder.
WE SELL INTERNATIONALLY! A MUST SEE!!
COMFORT FOOD RECIPES FOR WINTER
RECIPE ARCHIVES
BREAKFAST~LUNCH RECIPES
DINNER RECIPES
DESSERT RECIPES
Recipes For Every Occassion and Every Season.
Dinner Recipe: Mac and Cheese Primavera
Servings: 6
Food Network ~ Step by Step
Ree’s 30-minute pasta is packed with veggies, including asparagus, bell pepper, peas and broccoli.
Recipe by: Ree Drummond
-
Ingredients:
- 1 pound medium pasta shells
- 2 tablespoons salted butter
- 2 tablespoons olive oil
- 1 cup small broccoli florets
- 2 scallions, sliced, whites and green parts separated
- 2 cloves garlic, minced
- 1 bunch asparagus, cut into 2-inch pieces
- 1 small red bell pepper, diced
- 1 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 1/2 cup dry white wine
- 2 cups whole milk
- 1/2 cup heavy cream
- 1 cup frozen peas
- 1 cup shredded fontina cheese
- 1 cup shredded white Cheddar
- 2 teaspoons cornstarch
- Cook the pasta according to the package instructions. Drain and set aside.
- Heat the butter and olive oil in a large pot over medium-high heat. Add the broccoli, scallion whites, garlic, asparagus and bell pepper. Season with the salt and pepper and cook, stirring, for 3 minutes. Splash in the wine and allow it to reduce for 1 minute. Add the milk and cream and continue to cook until warmed through. Stir in the peas.
- Toss together the fontina, Cheddar and cornstarch in a bowl.
- While stirring the sauce, sprinkle in the cheese mixture. Stir until the cheese is completely melted. Bring to a simmer and allow the sauce to thicken, about 1 minute. Add the pasta and stir until well combined. Taste and adjust the seasoning to taste. Garnish with the reserved scallion greens.
Preparation Instructions:
Dessert Recipe: Strawberry-Pretzel Trifles
Servings: 6-8
Food Network Magazine ~ Step by Step
Layer a pretzel-based crumble between cream cheese filling and sweet strawberries for an individual treat.
Recipe by: Food Network Magazine
-
Ingredients:
- 2 pints strawberries, halved (about 6 cups)
- 3/4 cup granulated sugar
- 1 tablespoon fresh lemon juice
- 1 stick unsalted butter, melted, plus more for the pan
- 3 1/2 cups small pretzel twists
- 1 large egg white
- 1/3 cup granulated sugar
- 1 tablespoon all-purpose flour
- Kosher salt
- 2 8-ounce packages cream cheese, at room temperature
- 1 cup confectioners' sugar
- 1 teaspoon vanilla extract
- 1 1/4 cups cold heavy cream
- Prepare the strawberries: Combine 4 cups strawberries and the granulated sugar in a large saucepan over medium heat. Cook until bubbling, then increase the heat to medium high and cook, stirring occasionally, until the berries are soft and the liquid is thick enough to coat the back of a spoon, about 15 minutes. Remove from the heat and stir in the remaining 2 cups strawberries and the lemon juice. Let cool, then transfer to a bowl, cover and refrigerate at least 1 hour or overnight.
- Meanwhile, make the crumble: Preheat the oven to 350 degrees F. Generously butter a 9-inch-round cake pan. Combine 3 cups pretzels, the melted butter, egg white, granulated sugar, flour and 1/4 teaspoon salt in a food processor; pulse until a wet dough forms. Press the dough evenly into the prepared pan. Break the remaining 1/2 cup pretzels into pieces and press into the dough. Bake until golden, 25 to 30 minutes. Transfer to a rack and let cool completely in the pan, then break into bite-size pieces.
- Make the cream: Just before serving, beat the cream cheese, confectioners' sugar and vanilla in a large bowl with a mixer on medium-high speed until smooth, about 2 minutes. Beat the heavy cream in another bowl with a mixer on medium-high speed until soft peaks form, about 3 minutes. Gently fold half of the whipped cream into the cream cheese mixture, then fold in the rest.
- Layer the cream, crumble and strawberry mixtures in individual glasses or bowls. Cover and chill, at least 1 hour and up to 6 hours.
For the strawberries:
For the crumble:
For the cream:
Preparation Instructions:
The MountainGnome Outdoors has put together Holiday Traditions that have been brought to America by our ancestors in England, Germany, France, Italy, Ireland, Poland, Russia, China, and so many other Countries throughout the world, who sought freedom and prosperity!
You will find cultural variations on Christmas, New Year's, Thanksgiving, and other holidays, relating to traditions, stories, foods, events, games for the kiddies, and more. You will also find the origins to these various traditions.
*** Please feel free to email us information on your special traditions. We will be happy to add them to our site. ***
We hope you enjoy exploring the Holiday Traditions site.
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MISCELLANEOUS PRODUCT REVIEWS
Hillbilly Patch Lubing
Reviewing the Traditions DeerHunter .50 Flintlock
Cons/Pros/Improvements
Just Released!!
Model builder Landon Montgomery's
Beautiful Completed 40" Spindrift
Check out the video
Light & sound kits sold by Starling Technologies.
Just Recently Released!!
Starling proudly introduces our first E/FX™ Life Force Light,
sound and animation kit for the Pegasus #9001
"War of the Worlds" Martian War Machine.
Light & sound kits sold by Starling Technologies.











